WHITE

FONTANA D'ITALIA, TREBBIANO   5.40   21
(Italy) A refreshing wine with delicate aromas of Canteloupe melon and citrus fruit characters on the palate.
Vegan

SOTHERTON CHARDONNAY   5.80   23
(Australia) Deliciously fruity yet elegant, this Chardonnay has apple and lemon flavours overlaid with creamy, buttery touches.

PRINCIPATO, PINOT GRIGIO   6.20   25
(Italy) Typical Pinot Grigio; pear notes on the nose and palate and a supple refreshing acidity. Bone dry with plenty of ripe stone fruit flavours.
Vegan

BAIN DE SOLEIL PICPOUL DE PINET   7.40   29
(France) Translating as ‘lip stinger’ this zingy drop is full of citrus, pear, melon and a saline finish.
V

THREE CHOIRS COLERIDGE HILL  7.40   29
(Gloucestershire, England) A crisp, refreshing wine with distinctly English hedgerow aromas and hints of crisp apple, fragrant elderflower and freshly cut grass.
Vegan, local produce, 44 miles

HONU, SAUVIGNON BLANC   7.50   30
(Marlborough, New Zealand) Fresh, crisp and zesty with aromas of citrus and passion fruit, combined with flavours of lime and gooseberry.

ORUBE RIOJA BLANCO 35
(Spain) White peach and tropical fruit freshness lead to rich nuttiness and a lick of coconut from the oak. Creamy and rich in texture.
Vegan

 

RED

FONTANA D'ITALIA, SANGIOVESE   5.40   21
(Italy) A fruity and juicy wine; vibrant aromas of red fruit and a hint of violet.
Vegan

PETIRROJO RESERVA, MERLOT   5.80   23.50
(Chile) Ripe, plummy Merlot with fresh red fruit aromas of strawberries and raspberries and subtle notes of vanilla and toasted oak. From one of Chile’s best family run producers. Vegan, sustainable viticulture

SOTHERTON SHIRAZ  6.20   25
(Australia) Deep in colour and full bodied, with concentrated plum and jammy blackberry flavours, finishing with a peppery hint.
Vegan

LES ESPERONS PINOT NOIR   6.70   27
(France) Delicate floral fragrances mixed with intense aromas of red berries. A hint of spice and savoury complexity.
Vegan

LA JOYA GRAN RESERVA, CABERNET SAUVIGNON   7   28
(Chile) Aromas of blackberries and cream of cassis with notes of clove and nutmeg. This wine has great volume and a good intensity of fruity flavours.
Vegan, sustainable viticulture

TURNO DE MOCHE, MALBEC   7.40   29.50
(Argentina) A bright, lifted nose, with freshly picked black berry fruits seamlessly dovetailing with expressive violet notes. The palate is juicy but balanced. Ripe berry fruits are abundant.
Vegan

MONOLOGO, RIOJA CRIANZA 32
(Spain) Redcurrant, sloes and cherries, coupled with notes of vanilla, toast and tobacco leaves from 12 months in French and American oak.

 

ROSE

COPIA, ZINFANDEL ROSÉ   5.50   22.50
(Italy) Bursting with strawberry fruit flavours and a smooth creaminess on the palate giving a mouth-watering off-dry sweetness. Vegan

AVITO, PINOT GRIGIO ROSÉ   6.20   25
(Italy) A dry, fresh and fruity rosé with delicate aromas of red berries. A soft and creamy texture with a good intensity of ripe berry and red cherry fruit and a vibrant finish.
Vegan

MAISON BOSQUET ROSÉ 7.40 29.50
(France) A dry and elegant style of rose with plenty of red berries on the palate leading to mineral finish.
Vegan

 

SPARKLING WINE

HOUSE PROSECCO    6.70    29
(Italy) Fine bubbles create a wonderfully refreshing sparkling wine with vibrant citrus and green fruit flavours.
Vegan

RIVANI, PROSECCO ROSÉ 7 30
(Italy) This fresh and balanced wine is characterised by its soft pink colour and a fruity bouquet, with notes of wild strawberries, cherry and raspberry.
Vegan

LYRE’S CLASSICO ALCOHOL-FREE SPARKLING 0% 25
A non-alcoholic celebration in a bottle!
Vegan

 

Prices shown are for a 175ml glass of wine. We also serve 125ml & 250ml measures.