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Welcome to Bocabar


Heavenly dining. Scrumptious cocktails. DJs and live music.

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Welcome to Bocabar


Heavenly dining. Scrumptious cocktails. DJs and live music.

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Opening hours

Mondays-Thursdays: 10.00am-11pm;
Fridays-Saturdays: 10.00am-1am  (no entry after midnight);
Sundays: 10.00am-10.30pm.
(subject to change at the discretion of the management)
 

Finding Us

PAINTWORKS, BATH ROAD, ARNOS VALE BRISTOL, BS4 3EH
We are only a ten minute walk from Temple Meads train station.

Telephone: 0117 972 8838
Email: bocabarbookings@outlook.com

 
Look out for the yellow cube!
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What's on


What's on


Live music and Djs at Bocabar

Saturday 25th March – SCHMOOZENBERGS

Conjuring up the mood of 1930’s Paris, fused with the energy of a campfire jam session, this is a group of musicians with a passion for gypsy swing music.

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EXHIBITION BY JON WEST – 20th March-14th May

Jon West is a resident artist at Hamilton house studios where he continues to refine his style and develop as an artist. Working predominantly with acrylic on canvas and digital illustration, the subject matter tends to be linked with nature and wildlife, often with a vibrant, impressionistic and comical approach.

Private View - Wednesday 22nd March, 6-8pm

Complimentary glass of wine and nibbles• everyone welcome


MOTHERS DAY - Sunday 26th March

Every mum gets a complimentary glass of prosecco with a meal


BOCABAR GLASTONBURY EVENT!
Saturday 1st April – The Mad Hatters G&T Party

Jump down the rabbit hole with us on the 1st of April…
…with THE INEXPLICABLES!
Unique and unexpected, live dance music from the roots of Bristol + toonz from DJ RED SQUIRREL + crazy magic, circus antics and visuals from REALITY STUDIOS INCS!

G&T tasting saloon • Glitter bar • Fancy Dress…Bunny ears and top hats! • • 8pm-1am • 18+


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Local, seasonal and delicious


Local, seasonal and delicious


 

 

KEEPING IT LOCAL

WE ARE PASSIONATE ABOUT SOURCING LOCAL PRODUCE AND HAVE SOME WONDERFUL LOCAL SUPPLIERS.
HERE ARE JUST A FEW OF THEM:

Abu Noor Pitta Factory, Bristol
Annings Cider, Sidmouth, Devon
Bath Ales, Warmley
Blagdon Butchers, Blagdon, Somerset
Bristol Beerd Brewery, Warmley
Castellanos, Bristol
Centaur Foods, Pucklechurch, Bristol
Charles Saunders, Bristol
Conker Spirit, Bournemouth, Dorset (gin)
Crane Beer, Bristol
Electric Bear Brewing Company, Bath
Essential Foods, Bristol
Firebrand Brewing Company, Launceston, Cornwall
Glastonbury Spring Water, Somerset
Godminster, Bruton, Somerset (vodka)
Great Western Brewery, Hambrook, Bristol
La Chasse, Hunter Gatherering for Chefs, Zeals, Wiltshire
Laverstoke Park Farm, Hampshire
Longmans, Yeovil, Somerset
Lyme Bay Winery, Axminster, Devon
Matthews Cotswold Flour
New Bristol Brewery, Bristol
Orchard Pig, West Bradley, Somerset
Proper Bread Co, Montpelier, Bristol
Psychopomp Distillery, Bristol (gin)

 

 

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Salcombe Dairy, Devon
Samways, Bridport, Dorset
Severn Cider, Awre, Gloucestershire
Somerset Cheese Co, Shepton Mallet, Somerset
Style Farm Butchers, Warminster, Wiltshire
The Collector, Wrington, Somerset (vermouth)
The Incredible Brewing Company, Brislington, Bristol
The Real Olive Company, Bristol
The Severn Project, Bristol
The Wild Beer Company, Shepton Mallet, Somerset
Tiny Rebel Brewing Company, Newport, Wales
Valley Smokehouse, Dundry, Bristol
Weston's Cider, Ledbury, Herefordshire

 
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Monthly Specials


Monthly Specials


Here are our pizza and starter specials for March. You can jump to all our other menus here.

 

MARCH PIZZA SPECIALS

Our passion and focus is on using local and seasonal toppings - local ingredients are italicised.

GREEN GODDESS (v)
Our own fresh plum tomato sauce, purple sprouting broccoli, kale, porcini mushroom, Severn Project baby spinach, Rosary goats cheese, fresh chilli and fior di latte mozzarella.. £13

PURPLE RAIN
Our own fresh creamed squash sauce, purple sprouting broccoli, kale, porcini mushroom, speck ham, Rosary goats cheese, fresh chilli and fior di latte mozzarella. £14

 

MARCH STARTERS AND Bar SNACKS

Available Wednesday-Saturday, 6-10pm

Breaded Devonshire whitebait, wild nettle tartare sauce £6.50

House pickles (v) £3.50

Chilli marinated anchovies £5

Style Farm lamb merguez scotch egg, minted yoghurt £5

Blood orange, Parma ham, buffalo mozzarella and pomegranate salad with sweet balsamic £6.50

Abu Noor pitta bread, roasted cauliflower houmous with tahini, lemon oil (v) £4.50

 

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