_MG_5823 webhomepage-B.jpg
whatson.png
Pizza 2.jpg
Pizza+2.jpg
_MG_5823 webhomepage-B.jpg

Welcome to Bocabar


Heavenly dining • scrumptious cocktails • DJs and live music

SCROLL DOWN

Welcome to Bocabar


Heavenly dining • scrumptious cocktails • DJs and live music

Bookatable-logo.jpg
CLICK HERE TO BOOK NOW
 

Opening hours

Mondays-Thursdays: 9.30am-11pm;
Fridays-Saturdays: 9.30am-1am  (no entry after midnight);
Sundays: 9.30am-10.30pm.
(subject to change at the discretion of the management)
 

Finding Us

PAINTWORKS, BATH ROAD, ARNOS VALE BRISTOL, BS4 3EH
We are only a ten minute walk from Temple Meads train station.

Telephone: 0117 972 8838
Email: bocabarbookings@outlook.com

 
Look out for the yellow cube!



bar + waiting staff March2107 v1.jpg
 
 
whatson.png

What's on


What's on


Live music and Djs at Bocabar

Friday 18th August – DJ PAULO FERNANDEZ

Eclectic dance music from across the globe • 9pm-1am • Free

-3.jpg

BOCABAR artREVweb2.jpg

Exhibition of Landscape Paintings by LEANNE STEPHENS
31st July-10th September

Leanne’s work emanates from her unease of environmental issues that arise from human contribution. Through her use of scale, light, colour and form, and by focusing on the boundary that hovers between the abstract and the representational, Leanne’s landscape paintings celebrate what is left of the natural landscape by omitting everything that suggests even a trace of mankind.


Pizza 2.jpg

Local, seasonal and delicious


Local, seasonal and delicious


KEEPING IT LOCAL

 

WE ARE PASSIONATE ABOUT SOURCING LOCAL PRODUCE AND HAVE SOME WONDERFUL LOCAL SUPPLIERS.
HERE ARE JUST A FEW OF THEM:

FOOD
Abu Noor Pitta Factory, Bristol
Blagdon Butchers, Blagdon, Somerset
Bristol Beerd Brewery, Warmley
Charles Saunders, Bristol
Fussels Fine Foods Ltd, Church Farm, Frome, Somerset
Grow Bristol, St Philip's Marsh, Bristol
Homewood Cheeses, Ubley, Somerset
La Chasse, Hunter Gatherering for Chefs, Zeals, Wiltshire
Laverstoke Park Farm, Hampshire
Longmans, Yeovil, Somerset
Matthews Cotswold Flour
Proper Bread Co, Montpelier, Bristol
Psychopomp Distillery, Bristol (gin)
Salcombe Dairy, Devon
Samways, Bridport, Dorset
Somerset Cheese Co, Shepton Mallet, Somerset
Style Farm Butchers, Warminster, Wiltshire
The Real Olive Company, Bristol
The Severn Project, Bristol
The Traditional Free Range Egg Company, Sparkford, Somerset
Totally Welsh, Haverfordwest, Wales
Valley Smokehouse, Dundry, Bristol

 

DRINKS
Annings Cider, Sidmouth, Devon
Black Cow Vodka, Beaminster, Dorset
Conker Spirit, Bournemouth, Dorset (gin)
Crane Beer, Bristol
Electric Bear Brewing Company, Bath
Firebrand Brewing Company, Launceston, Cornwall
Glastonbury Ales, Somerton, Somerset
Glastonbury Spring Water, Somerset
Good Chemistry Brewing, Bristol
Great Western Brewery, Hambrook, Bristol
Harbour Brewing Company, Bodmin, Cornwall
Kettlesmith Brewing, Bradford-Upon-Avon, Wiltshire
Left Handed Giant Brewing Company, Bristol
Lyme Bay Winery, Axminster, Devon
Moor Beer Company, Bristol
New Bristol Brewery, Bristol
Orchard Pig, West Bradley, Somerset
Palmers Brewery, Bridport, Dorset
Salcombe Distilling Company, Salcombe, Devon
Severn Cider, Awre, Gloucestershire
The Collector, Wrington, Somerset (vermouth)
The Cotswolds Distillery, Shipston-on-Stour, Warwickshire
The Incredible Brewing Company, Brislington, Bristol
The Twisted Brewing Company, Westbury, Wiltshire
The Wild Beer Company, Shepton Mallet, Somerset
Tiny Rebel Brewing Company, Newport, Wales
Weston's Cider, Ledbury, Herefordshire

 

 
Pizza+2.jpg

Monthly Specials


Monthly Specials


Here are our pizza and starter specials for August. You can jump to all our other menus here.

 

AUGUST PIZZA SPECIALS

Our passion and focus is on using local and seasonal toppings - local ingredients are italicised.

FREESTYLERS

Style Farm freerange chicken breast, pancetta, sweet corn, wild mushrooms, roasted bell pepper pesto, Somerset Cheese Company cider and herb cheese, fresh plum tomato sauce and fior di latte mozzarella, finished with Severn Project rocket. £14

CORNUCOPIA (vegan)

Sweet corn, aubergine, courgette, Isle of Wight heritage tomatoes, garden peas, wild mushroom, roasted bell pepper pesto base sauce, vegan cheese and roasted garlic oil. £12.50

 

AUGUST BAR SNACKS AND SPECIALS

Available Wednesday-Saturday, 6-10pm

Aubergine three ways served with toasted Abu Noor flatbread:
Creamed aubergine and anchovy soup shot;
Toasted sesame and harissa aubergine slice;
Baba Ganoush garnished with Grow Bristol micro salad £7.50

West country farmers’ skewer
with Style Farm Cumberland sausage, black pudding, cherry tomato, field mushroom and Castellanos chorizo served with warm Orchard Pig sauce £7

Panko breaded halloumi
scotch bonnet chilli sauce and Severn Project baby leaf £7

Breaded whitebait
with chunky tartare sauce and Dorset watercress £6.50

Sharing slate
house olives, houmous, broad bean pesto, house pickles, Parma ham and garlic bread £13

Macerated Somerset strawberries
clotted cream and toasted chopped hazelnuts £5.50

 

Jump to all menus →